|Content||Latin Name: - Citrus reticulata
Country Of Origin :- Sicily
Produced in Sicily by cold pressing of the ripe/ mature mandarin peels. Citrus aroma typically mandarin, pure essential oil.
Additional Information: This oil is classified as flammable and will incur Hazmat shipping||Latin Name:- Juniperus virginiana
Distilled in the United States a popular choice of cedarwood oils. This oil has a mild warm, woody aroma.
At lower temperatures this oil changes consistency to a thick viscous type.||Latin Name:- Citrus bergamia
Country of Origin:- Italy
This Furocoumarin free oil (FCF) oil is produced by the re-distillation of the extracted essential oil. It is the furocoumarins that can be phototoxic on the skin, removal enables them to be used more widely in products used on the skin.
Additonal information - This oils is classed as flammable and will incur Hazmat shipping||Name:- Cinnamon Leaf
Latin Name :- Cinnamonium zeylanicum
Country of Origin:- Sri Lanka
Pure Essential Oil - Cinnamon is a gorgeous warm spicy fragrance||Latin name: Matricaria recutica
Country of Origin: NEO, England, UK
Grown and harvested here at Norfolk Essential Oils. The green herb of Matricaria has an odour similar to, but somewhat sweeter and 'apple -like' that the more astringent Anthemis. The extracted essential oil however, is very different. The flowers are harvested in June and September and steam distilled for many hours. Matricaria oil is inky blue.
The dark blue is caused by the presence of a high concentration of chamazulene in this oil and it is for the anti-inflamatory properties of this substance that the Matricaria chamomile is most prized. In many other respects the oil tends to be used for the same purposes as Anthemis nobilis.||Latin name:- Ferula ada-foetida
Country of origin:- UK Distilled
Commonly known as 'Devils Dung' and 'Devils Gum'
Steam distilled in our own distillery here in the UK from the gum imported from Iran. The gum itself comes from a large perennial herb where the roots are cut to produce the gum.
The oil has a very strong pungent odour similar to a very strong onion /garlic smell. The oil is a straw yellow in colouration. Used widely in the food and flavouring trade as well as a component in perfumery. Commonly used for digestive complaints.|